How does cinnamon taste

You can manage additional layers of account protection via your account information settings. Similar Stories. Star Anise. Did You Know? What does cinnamon taste like? Best in… Cinnamon sticks aren't just for mulled wine — they can be used to enliven a wide range of dishes. Health benefits of cinnamon A tea brewed with honey and cinnamon could benefit the immune system, and it's traditionally used to combat cold and flu symptoms too.

History The first recorded use of cinnamon was in ancient Egypt, but it's also mentioned in the Old Testament as an ingredient of holy anointing oil. Did you know? Log in to your Flavour Profile. Forgot your password? Log in with Facebook. Tasting it straight up does not work all that well. No cinnamon challenge for us.

It is gritty and strong, and the nuances are hard to detect. But when you taste it in a way that reflects how real, live cinnamon consumers enjoy it - say, cinnamon toast - the nuances are also hard to detect, with things such as bread and butter mucking up your palate's works. One of us had the idea of suspending the samples in simple syrup equal parts cooked water and sugar. Cooking the cinnamon briefly in the syrup brought out flavors and differences in aromas we could not detect in the plain old powders.

But, of course, when you use cinnamon at home, it's not always cooked or in baked goods, and it is most likely not suspended in syrup, so we added a round of cinnamon toast, as well. Six Washington Post Food staffers and I smelled each sample, tasted both the syrups and the toasts, and rated preferences for each on a 1-to-5 scale. The results for seven brands were all over the map. Once we tallied up the rankings, the averages were in a fairly small range: All our samples were perfectly respectable, and they all racked up some good scores and some bad.

Nothing about the samples predicted what tasters thought of them. A couple of the cheaper samples did very well, while one of the most expensive was at the bottom. Of the top two, one was a supermarket brand McCormick , and the other was a spice purveyor brand Penzeys. The two Ceylon samples - known in some quarters as "true" cinnamon - didn't stand out as either better or worse; one was second from the top, the other was dead last.

It's worth noting that, although none of our tasters could identify the Ceylon samples, a couple of us did describe them in similar terms. I thought both of them had a clovelike flavor. What was most notable, though, was that most tasters remarked on how different the simple syrup samples tasted, but how similar the cinnamon toasts were.

Yes, there are differences in cinnamon, and it is worth buying a few brands to see which one you prefer. But once you bake it in a cookie, stew it in a tagine or sprinkle it on toast, you will be unlikely to notice the difference.

Pumpkin Apple Dapple Cake. For the cake: Preheat the oven to degrees. Use cooking oil spray to grease a 9-byinch pan, preferably with tall sides.

Whisk together the flour, sugar, 2 teaspoons of the cinnamon, baking soda and the salt in a mixing bowl. Make a well in the center of the mixture. Cinnamon is the dried inner bark of various evergreen trees belonging to the genus Cinnamomum.

Cinnamon is produced by selectively pruning young Cinnamomum sp. After cutting, new branches will regenerate and a typical tree can be harvested for about years 1. At harvest, the outer bark is first scraped off and then the inner bark is stripped and laid in the sun, where it curls into cylindrical "quills.

Common Name. Primarily grown in Botanical Name. Indonesian Korintje. Indonesia, specifically the island of Sumatra. Cinnamomum burmannii. Cassia vera. Vietnamese Saigon. Also Southern China and Laos. Even if you're already familiar with cinnamon, try taking a culinary trip from dinner straight through dessert with this versatile spice.

We found two easy-to-follow videos that'll help you get started. If your mind went straight to vegan cinnamon rolls when you thought about cinnamon flavor, here's a recipe to tempt vegans and non-vegans alike. You'll need the following ingredients:. Check out this video for a vegan Sri Lankan curry with butternut squash , coconut milk, curry powder, cinnamon, cumin and other full-bodied flavors. Cinnamon is a warming spice that's hotter in stick form than ground, though don't worry if you're not into spicy foods—fiery cinnamon candies are not a reflection of the spice.

It'll add depth to vegan meals like veggie chili and enchiladas, but don't forget about the vegan cinnamon rolls after dinner. How could you, right? Is it Sweet? Disclosure: As Amazon Associates we earn from qualifying purchases.